Celebrating Easter: 10+ Delicious Recipes For The Perfect Holiday Feast

by: Gerhild Fulson  / Using her extensive experience and cultural knowledge, Oma Gerhild provides trusted, authentic, and easy-to-follow German recipes both here and in her many cookbooks.

Celebrate Easter with family and friends by creating a memorable holiday feast! Whether you're planning a cozy brunch, a festive lunch, or a lavish dinner, we've gathered a collection of recipes that are sure to impress. From savory dishes to sweet treats, these Easter recipes will elevate your celebration.

Start Your Easter Morning with a Delicious Breakfast

Apfelpfannkuchen: German Apple Pancake Recipe

Kick off your Easter morning with this fluffy apple pancake. It’s a warm, comforting breakfast dish that’s perfect for sharing with the family. The sweet apples add a touch of spring refreshment to your morning.

Homemade Sweet Rolls

Soft, buttery, and slightly sweet, these homemade sweet rolls are the perfect addition to your Easter brunch table. Serve them warm with butter for a comforting treat everyone will love.

Easy-Peasy Waffles

Crispy on the outside and light on the inside, these easy waffles make for a fantastic Easter breakfast or brunch. Top them with fresh fruit, whipped cream, or syrup for a decadent start to your celebration.

Appetizers to Begin Your Feast

Spinach Dip

This savory, creamy spinach dip is a classic choice for Easter gatherings. Serve it with fresh veggies, crackers, or bread for an easy and crowd-pleasing appetizer to enjoy before the main course.

Egg Salad

This creamy, flavorful egg salad recipe is a perfect appetizer for Easter. Serve it on crackers, toast, or your favorite breads to kick off your meal with a light and tasty bite.

Hearty Main Dishes for Your Easter Celebration

Oven Roasted Chicken

A tender, juicy roasted chicken is always a hit at any holiday dinner. This simple recipe results in perfectly golden and flavorful chicken that pairs wonderfully with a variety of sides.

Baked Pork Chops with Sauerkraut

For a hearty, comforting dish, these baked pork chops with sauerkraut is an excellent choice. The savory pork chops and tangy sauerkraut make for a mouthwatering pairing that’s full of flavor.

Lamb Stew with Green Beans

This rich, flavorful lamb stew is a perfect main dish for Easter. The tender lamb, savory broth, and fresh green beans combine for a comforting and hearty meal that’s ideal for a holiday celebration.

Savory Sides to Complement Your Main Course

Creamed Spinach

Rich and velvety, creamed spinach is a classic side that adds a touch of elegance to your feast. It’s the perfect creamy accompaniment to your roast chicken, pork chops, or lamb stew.

Roasted Potatoes

Crispy on the outside and tender on the inside, these roasted potatoes are a simple yet irresistible side dish. Tossed with olive oil and your favorite herbs, they’re the perfect addition to any Easter meal.

Sweet Easter Desserts to End Your Meal

Apple Strudel

This traditional dessert is a true Easter treat. With its flaky pastry, sweet apples, and a hint of cinnamon, apple strudel is a comforting and satisfying way to end your holiday meal.

Bienenstich (Bee Sting Cake)

A light, fluffy cake topped with honey, almonds, and a creamy filling, Bienenstich, aka German Bee Sting Cake is a beloved dessert that’s perfect for Easter. It’s both sweet and slightly nutty, making it a great way to finish your meal on a high note. 

Raspberry Torte

This bright and refreshing raspberry torte is a delightful spring dessert. With layers of cake, cream and tangy raspberries, it’s the perfect way to add a pop of color and flavor to your Easter spread.

Lamb Cake

This adorable and delicious lamb-shaped cake is a fun and festive way to celebrate Easter. The cherry on top is the dusting of icing sugar. It's a sweet and charming dessert that will bring a smile to everyone’s face.

This Easter, treat your family and friends to a memorable feast with these delicious recipes. Enjoy the holiday with loved ones, and may your Easter feast be as joyful as it is delicious!

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Hi, I'm Oma Gerhild! As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Quick and easy. That's my goal. Wunderbar food. That's the result.