Delicious Tuna Salad Recipe – Oma's Thunfischsalat Rezept

by: Gerhild Fulson  /  Cookbook Author, Blogger, German Oma!

My yummy Tuna Salad recipe, aka Thunfischsalat, is so easy to make and great on German rye bread, fresh buns, or toast. Now, this isn't your ordinary tuna salad recipe -- you know, canned tuna with mayo. 

No, it's much, much different. 

Sure, you can take your canned tuna, which is a great staple to have in your cupboard. It's always ready to make up easily with mayonnaise for a basic tuna salad recipe.

However, want something a bit more special? Try this, my very best tuna salad. Along with the mayonnaise, there's onions, pickles, and hard boiled eggs.

Seasoned with fresh lemon juice, it's a tuna salad sandwich like you've never had.

Need something special for a party buffet? This tuna salad looks great when it's put on a bed of lettuce. OR, serve it on crackers as an appetizer. Either way, it's an easy and delicious. 

It'll be a tuna salad you'll make again and again. It's that good!

Tuna ... what to buy ... and why

• Now, not only is it delicious, but tuna is so healthy. Canned tuna is high in omega-3 fatty acids. It's also recommended that one should eat two meals a week of a variety of fish and/or shellfish that's low in mercury - including tuna.
• When you're buying canned tuna for salad, use the chunk or flaky kind. It creates a smoother textured salad. (If you were going to use it to add to pasta or dinners, then buy the solid kind.)
• Water-packed tuna has fewer calories and is milder tasting than the oil-packed kind. However, it you want really good flavored tuna, then choose tuna that's packed in olive oil.

Hummus?

Yep. Hummus. Sylvie, my daughter-in-law, shares that hummus is delicious with this quintessential German dish. Her easy hummus recipe is so quick to make and it's becoming wildly popular in Germany. Try it. I think you'll like it too!

Ready for amazing Tuna Salad?

From Oma's heart
to your table

Complete your set today - order now!

Print Recipe

Delicious Tuna Salad Recipe – Oma's Thunfischsalat Rezept

My yummy Tuna Salad recipe, aka Thunfischsalat, is so easy to make and great on German rye bread, fresh buns, or toast. Now, this isn't your ordinary tuna salad recipe -- you know, canned tuna with mayo. No, it's much, much different. 

Along with the mayonnaise, there's onions, pickles, and hard boiled eggs. Seasoned with fresh lemon juice, it's a tuna salad sandwich like you've never had.

Prep Time 10 minutes

Cook Time none

Total Time 10 minutes

Servings:

Makes 4 servings

Ingredients:

• 2 (170g) cans tuna, drained
• 1 small onion, diced
• 2 dill pickles, diced
• 2 hard-boiled eggs, diced
• 1 lemon, juiced 
• 6 tablespoons mayonnaise

Instructions:

1. Mix everything together in a bowl.
2. Spread thickly on buttered bread or buns.

Notes/Hints:

• Don't have a fresh lemon? Use bottled lemon juice. About two to three tablespoons equals 1 lemon.
• Presently, our tuna cans in Canada are 170 grams, which equals almost 6 ounces. If your cans are a bit smaller, that shouldn't matter to this recipe, other than you may want to use a bit less lemon juice. 
• I always have hard boiled eggs in the fridge. That way I'm ready to quickly use them whenever I need.

*  *  *  *  *

Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com

02.18.2024 revision update

---

Follow Oma on Social Media:

instagramyoutubefacebookpinterest

Comments?  Questions?

You can leave a comment about this recipe or ask a question...

Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. 

Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.

Recent Articles

• 
• 

1. German Cauliflower Bomb: Oma's Blumenkohl-Bombe Rezept.

   Jan 20, 25 08:24 AM

   
   This baked cauliflower bomb is a centerpiece dish that gets rave reviews EVERY TIME! Cauliflower, meatloaf and bacon. Together. What's not to like? And, it's so easy to make!

   Read More

2. Oma's Sauerbraten Recipe: Slow-Cooked Marinated Beef with Gravy.

   Jan 18, 25 09:06 PM

   
   Taste tradition with Oma's sauerbraten recipe. Slow cooked (or stove top) for tender, flavorful meat and amazing gravy. Option: add ginger snaps for a south German twist.

   Read More

3. German Kohlrabi Casserole with Ham – Oma's Kohlrabi mit Schinken.

   Jan 18, 25 11:47 AM

   
   This kohlrabi recipe is a great way to use up leftover ham and create a delicious, traditional German meal.

   Read More

PIN to SAVE this recipe to your Pinterest board!

And let’s be friends on Pinterest!

---

Delicious Tuna Salad Recipe – Oma's Thunfischsalat Rezept

By Oma Gerhild Fulson

Our yummy Tuna Salad recipe is so easy to make and great on German rye bread, fresh buns, or toast. What makes this one different than what you're used to? Check it out ...

Ingredients: tuna, pickles, hard boiled eggs, onion, lemon, mayonnaise,

For the full recipe, scroll up ...

Let's connect...

From Oma's heart
to your table

Complete your set today - order now!

More about me >

Hi, I'm Oma Gerhild! As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Quick and easy. That's my goal. Wunderbar food. That's the result.