by: Gerhild Fulson / Cookbook Author, Blogger, German Oma!
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My best Tuna Salad recipe, aka Thunfischsalat, is so easy to make and great on German rye bread, fresh buns, or toast. Now, this isn't your ordinary tuna salad recipe -- you know, canned tuna with mayo.
No, it's much, much different.
Sure, you can take your canned tuna, which is a great staple to have in your cupboard. It's always ready to make up easily with mayonnaise for a basic tuna salad recipe.
However, want something a bit more special? Try this, my BEST tuna salad. Along with the mayonnaise, there's onions, pickles, and hard boiled eggs.
Seasoned with fresh lemon juice, it's a tuna salad sandwich like you've never had.
Need something special for a party buffet? This tuna salad looks great when it's put on a bed of lettuce. OR, serve it on crackers as an appetizer. Either way, it's an easy and delicious.
It'll be a tuna salad you'll make again and again. It's that good!
Grab your copy of Oma's favorite salads in her Summer Salads e-Cookbook.
Take a peek at all Oma's eCookbooks. They make sharing your German heritage a delicious adventure!
Yep. Hummus. Sylvie, my daughter-in-law, shares that hummus is delicious with this quintessential German dish. Her easy hummus recipe is so quick to make and it's becoming wildly popular in Germany. Try it. I think you'll like it too!
My best Tuna Salad recipe, aka Thunfischsalat, is so easy to make and great on German rye bread, fresh buns, or toast. Now, this isn't your ordinary tuna salad recipe -- you know, canned tuna with mayo. No, it's much, much different.
Along with the mayonnaise, there's onions, pickles, and hard boiled eggs. Seasoned with fresh lemon juice, it's a tuna salad sandwich like you've never had.
Prep Time
10 minutes |
Cook Time
none |
Total Time10 minutes |
Makes 4 servings
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Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com
02.18.2024 revision update
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Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
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Words to the Wise
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